To the incredible chefs, vintners, sommeliers, and guests—your generosity, talent, and passion helped us raise critical funds to deliver over 2 million meals to homebound seniors across San Francisco.

At 93, Robert’s journey is a testament to strength, love, and perseverance. From his early days on a Missouri farm to a life in the Bay Area, he’s faced every challenge with quiet determination. Now, with the support of his daughter and Meals on Wheels, he’s navigating recovery with resilience.