Top 5 Packages from 2010

Dinner for Eight at RN74

Eight guests will dine at a semi-private table at RN74. RN74 is the collaboration between Mina Group Wine Director and expert sommelier, Rajat Parr, Michael Mina and Wilf Jaeger. Executive Chef Jason Berthold's cuisine at RN74 is a perfect complement to the wines-creative, modern, but simple interpretation of regional French cuisine. To make this dinner truly one-of-a-kind, your meal will be paired with wines from the personal cellars of world renowned wine collector, Wilf Jaeger. The highlight will be a magnum of Chateau Mouton Rothschild 1945, among other wines that will be served that night.

 

Winning Bid: $31,000

 

Private Jet whisks you to Sun Valley and dinner with Nancy Oakes

Eight guests will be flown round-trip, on a luxurious Gulfstream 200, a long-range, large-cabin private aircraft with seating for nine – to a luxury five bedroom penthouse in Sun Valley, Idaho. For three nights, enjoy the exclusive use of the penthouse located in the center of Ketchum. The 5,300 square feet penthouse has two master suites plus three additional bedrooms and amazing views of Bald Mountain. To make this an over-the-top experience – Chef Nancy Oakes will fly out and meet you for the second night to prepare an amazing tasting menu for you and your guests paired with wines. Finish off your trip with brunch at Cristina's, the finest brunch in Sun Valley.

 

Winning Bid: $25,000

 

Silversea Cruise

Silversea's uncompromising service begins the moment you step aboard with a warm welcome and follows throughout your voyage with anticipation of your every wish. Leave on October 20th for a ten-day journey from Nice to Istanbul! Your trip includes a plush Vista Suite, all gratuities and all beverages including select wines, spirits and champagnes from around the world. Ports of call include: Portovenere, Italy; Livorno, Italy; Sorrento, Italy; Taormina, Sicily, Italy; Santorini, Greece, and Kusadasi, Turkey.

Winning Bid: 18,000

 

In the Kitchen with Nancy Oakes

Six guests will enjoy an evening in your kitchen with Chef Nancy Oakes of Boulevard. You will enjoy caviar provided by Pacific Plaza Caviar and some very rare Champagnes - 1990 Dom Perignon, 1990 Dom Perignon Oenotheque & 1990 Dom Perignon Oenotheque Rose. Follow champagne and caviar with a premiere beef tasting including Kobe, Grass-Fed & Kansas City Prime, paired with first growth Bordeaux.

Winning Bid: $17,000

 

Star Chef Dinner in Your Home – MICHAEL MINA & One Market Restaurant

Your friends will be clamoring for an invitation to dinner for eight served up by MICHAEL MINA'S Chef Chris L'Hommedieu and One Market's Chef Mark Dommen, with wine pairings from Ridge Vineyards.

 

Winning Bid: $15,000

 

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