Live Auction Lots #13-19
| Auction lots 1-6 | Auction lots 7-12 |
Auction Lot #13
Two Night Luxury Yountville Vacation with Decadent Dining
For Two
Experience Yountville, the dining Mecca of Napa Valley, with a two night stay at Bardessono, a green, luxurious, and peaceful Napa Valley experience unlike any other. While you and a guest relax in contemporary luxury you will be thinking of the wonderful dining experiences that await. One night, enjoy dinner at French Laundry and the second night enjoy a tasting menu paired with wines at REDD. Enjoy Sunday brunch at Ad Hoc and to complete your weekend, take a private tour and tasting at Swanson Winery.
All food and wine costs are included. Date to be mutually agreed upon.
Tax not included at French Laundry.
Value: Accomodations, Dining and Wines - $2,500
Auction Lot #14
Dinner for Eight at RN74 with Rare Wines
Eight guests will dine at a semi-private table at RN74. RN74 is the collaboration between Mina Group Wine Director and expert sommelier, Rajat Parr, Michael Mina and Wilf Jaeger. Executive Chef Jason Berthold’s cuisine at RN74 is a perfect complement to the wines- creative, modern, but simple interpretation of regional French cuisine. To make this dinner truly one-of-akind, your meal will be paired with wines from the personal cellars of world renowned wine collector, Wilf Jaeger. The highlight will be a magnum of Chateau Mouton Rothschild 1945, among other wines that will be served that night.
All food and wine costs are included. Date to be mutually agreed upon
(Sunday-Thursday only).
Value: Dinner and Wine - $13,000 / Private Chef & Wine
Experience - Priceless
Auction Lot #15
Pebble Beach Food & Wine, April 28 – May 1, 2011 Six Magnum Packages
You will receive Six Magnum Packages to Pebble Beach Food & Wine, a
luxurious four-day food and wine event. Your passes will include upgrades to the Inn at Spanish Bay Saturday Night dinner. This weekend package includes access into nine of the weekend’s exclusive events. On Thursday, enjoy the lavish Opening Night Reception. On Friday, Saturday, and Sunday, your passes grant access to your choice of 13 wine tastings and 10 cooking demos. On Friday, you will choose from one of five thematic luncheons prepared by some of the world’s best chefs. On Saturday and Sunday, you will skip the lines with your VIP early access to the Grand Tasting featuring 200 wineries and 24 of the weekend’s celebrity chefs. Don’t miss your opportunity to participate in the premier epicurean lifestyle event on the West Coast.
Donated by Robert Weakley and David Bernahl, Pebble Beach Food & Wine
Value: VIP Wining and Dining - $8,000
Auction Lot #16
Private Jet Whisks You to Sun Valley and Dinner with Nancy Oakes
Eight guests will be flown round-trip, on a luxurious Gulfstream 200, a longrange, large-cabin private aircraft with seating for nine – to a luxury five bedroom penthouse in Sun Valley, Idaho. Flight time provided through the Marquis Jet CardSM program, fleet by NetJets® (a Berkshire Hathaway Company). For three nights, enjoy the exclusive use of the penthouse located in the center of Ketchum. The 5,300 square feet penthouse has two master suites plus three additional bedrooms and amazing views of Bald Mountain. To make this an over-the-top experience – Chef Nancy Oakes will fly out and meet you for the second night to prepare an amazing tasting menu for you and your
guests paired with wines. For dinner on Saturday night you will also be joined by penthouse owners and hosts, Shannon and Pat Cahill. Finish off your trip with brunch at Cristina’s, the finest brunch in Sun Valley.
All food and wine costs are included. Trip needs to be taken by October 31st, 2010 and winning bidder should plan trip three – six months in advance. Dates to be mutually agreed upon.
Thank You to Pat & Shannon Cahill for Making this Auction Lot Possible
Value: $35,000 / Private Chef Experience Priceless
Auction Lot #17
Enjoy the Giants in Luxury
Enjoy a night in a Giants Suite for 16 guests at AT&T Park in San Francisco. Cheer on the home team in style and comfort! In addition, all 16 of you will walk among Giants as you are treated to an on-field pre-game visit!
Thank you to the San Francisco Giants and Larry Baer, President,
for making this package possible.
Date to be mutually agreed upon for a 2010 season home game at AT&T
Park (Boston Red Sox and Los Angeles Dodgers series excluded). Does not
include food and beverage.
Value: Suite and Field Access - $2,500
Auction Lot #18
Dinner at Kelly Fleming Winery Prepared by Chef Todd Humphries
Eight lucky guests will dine at the newly opened Kelly Fleming Winery
with Paul and Kelly Fleming. Enjoy a gourmet dinner prepared by Chef
Todd Humphries of Martini House paired with Kelly Fleming Wines, and fresh produce provided by Green Leaf. Kelly Fleming Winery is a boutique family winery located in the beautiful hills of Simmons Canyon in Calistoga, Napa Valley. Start your evening with a VIP tour of the winery.
All food and wine costs are included. Date to be mutually agreed upon.
Value: Dinner and Wine - $3,000 / Tour and Private Chef Experience - Priceless
Auction Lot #19
San Francisco Bay Private Yacht Party
Experience a one-of-a-kind adventure in the San Francisco Bay aboard the 82 foot Yacht Nokomis provided by Heffernan Insurance Brokers. Enjoy hors d’oeuvres provided by Tim Quaintance, Chef de Cuisine of Boulevard, and four cases of premium wines. Twenty-five guests will have use of the Nokomis for five hours for a day or evening cruise. You will choose your date in 2010 based on availability of Nokomis which is docked year-round at Pier 40 next to AT&T Park. Whether it’s a birthday, anniversary, corporate event, or just a fun day with friends, don’t miss this one-of-a-kind experience.
All food and wine costs are included. Date to be mutually agreed upon
based on Nokomis availability.
Value: Chartered Yacht, Dinner and Wine - $5,000 / Tour, Wine and Private Chef Experience - Priceless
| Auction lots 1-6 | Auction lots 7-12 |
