Epicurean Dining Club 2017

Joining the Epicurean Dining Club is a unique way to support Meals on Wheels San Francisco while enjoying a unique and memorable culinary experience. Each year, it raises more than $100,000 to provide meals and services to homebound seniors.
  • Epicure tables, which seat six, are donated by top-rated restaurants in Northern California.
  • Epicure restaurant tables are paired with individuals or corporations that make a contribution of $3,000 to Meals on Wheels San Francisco.
  • Epicure tables include a specially prepared chef’s tasting menu, wine pairings, gratuity and special attention from the restaurant.
  • Epicure tables may be enjoyed most weekday evenings from February through August 2017. (Availability may vary according to individual restaurant policies.)
Leadership Table for Ten — $8,000
Gary Danko
Gary Danko is generously providing two tables in the private dining room. They will be awarded on a first come, first serve basis.
Epicure Table for Six — $3,000
Generously provided by:
AQ Restaurant & Bar • Bar Agricole • BIX • Cala • Chez Panisse • Delfina • Frances • La Folie • La Toque • Locanda • Lord Stanley • Monsieur Benjamin • Mourad • Octavia • One Market Restaurant • Perbacco Ristorante • Piperade • Plumed Horse • Prospect • Tosca Cafe • TRACE • Volta
Official Epicure wine sponsor:
Duckhorn Portfolio
How are donors paired with restaurants?
In January 2017 Epicurean Dining Club members will be paired with participating restaurants in a “lottery style” drawing. To purchase a table, please contact David Miranda, Events and Corporate Relations Director, at dmiranda@mowsf.org or (415) 343-1280.