Meals On Wheels at a Glance
- Meals On Wheels of San Francisco was established in 1970
- We purchased our building in 1995 in the Bayview neighborhood of San Francisco. It houses our offices and kitchen.
Our Services
- Home Delivered Meals - 2 meals per day city wide seven days a week – We offer low sodium, diabetic, and mechanically softened meals to seniors with special dietary needs.
- We provide over 1,800 hours of Nutrition Counseling sessions each year
- We provide Social Work assessment and referrals for all clients
- We provide intensive Case Management to over 200 clients per year
- More than 600 Volunteers support our program by grocery shopping for clients, providing friendly visits, running errands for seniors and assisting with special events
- The Home Safety Program provides grab bars, railings, smoke detectors, and other items to improve safety in the home
- Emergency Client Needs Program provides items such as microwaves, bath mats, shower chairs, bath mats, medicine organizers and bed linens
Our Clients
- We currently serve over 1,800 homebound seniors
- 66% live alone
- 63% are on modified diets – low sodium, diabetic, or mechanically softened
- Income — Over 96% of our clients are considered low income and live on fixed incomes.
Our Meals
- We serve 18,000 home-delivered meals per week
- Last fiscal year 2009-2010, we served more than 922,530 meals to over 2,400 unduplicated clients
The Budget
- Approximately $6 million operating budget
- 43% of our budget is funded by City of San Francisco contracts
- 57% of our budget is raised from individuals, corporations, and foundations
- 85% of MOW income dollars goes directly to meal delivery & services for clients
- The cost of providing meals for one senior per year is $4,329 - approximately the cost of a one day stay in the hospital